CPD certified online training courses
Example job roles that would require Level 1 courses include:
This course gives a general awareness of food management plans. If you work in a food business but are not directly involved with preparing or handling food, this is for you.
£15.00 + VAT
This course is aimed at anyone that works in a food establishment but who does not directly handle or prepare food.
If you are a food handler on a food management team, HACCP Level 2 may be more appropriate for your needs.
If you are a manager or supervisor in a food business, you would need HACCP Level 3.
By the end of this course you will have a good basic understanding of HACCP and how it applies to food businesses.
The aim of this course is to give you a basic understanding of:
Course Duration: Approx 25 mins
In every food business there are food hazards which can pose health risks to consumers; for example, bacteria can thrive under certain conditions and cause food to become contaminated.
In order to safeguard the public from foodborne illnesses, it is a legal requirement to have a food management plan.
HACCP is an internationally recognised standard for food management and helps food business operators to analyse, control and monitor potential food hazards in their business. This course will give you general awareness of food management plans and in particular HACCP.
Aimed at workers who are not directly involved in preparation or handling of food, but where food is prepared, for example, waiters, bar tenders, delivery drivers and checkout staff.
£15.00 + VAT
Level 1 Food Safety and Hygiene is suitable for anyone who works in the food industry who does not directly prepare or handle food; for example, waiters, bar tenders, dishwashers, delivery drivers and checkout staff.
It is a very useful course for anyone looking to develop a career in the food catering, hospitality and manufacturing sector, or anyone who wishes to learn more about the essential aspects of food hygiene.
The course is developed at an introductory level which means that no previous training or knowledge is required
This course provides basic guidance on the principles of food safety and hygiene. By the end of the course, learners will be able to apply the best practice guidelines learned in this course and implement them in their food-related work tasks. In particular, learners will have a better understanding of:
Course Duration: Approx 30 minutes
This Level 1 Food Safety and Hygiene course has been endorsed by the Institute of Hospitality and certified by CPD to guarantee high quality content delivery to all learners. The course covers the key aspects relating to food safety and hygiene, what the potential risks to consumers are and what the law says.
Food safety and hygiene is of utmost importance for businesses, as it helps to protect the health of consumers from foodborne illnesses and food poisoning. Whether it’s buying a pre-packed sandwich from a supermarket or being served a school dinner, it is important for consumers to know that their food has been prepared and handled to the highest of standards. The course also illustrates what standards are expected to be met by environmental health officers during inspections.
The Government sets out legislation to ensure that businesses who are involved in the preparation, handling and serving of food are aware of the risks posed to consumers and know what their responsibilities are; this also ensures that thorough best practice training is delivered to all members of staff.
If you are in a role that directly handles food, you will need to take our level 2 course.
If you are a manager or supervisor in a food establishment you will need to take our level 3 course.
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Our e-learning courses are accredited by the CPD certification service, guaranteeing a high quality standard. We design our courses to be interactive, with clear images, videos, quizzes and diagrams to ensure all delegates have a clear understanding of the topic they are learning.
Enrolling in our online courses couldn’t be easier. Choose your course, enter all of your details, pay for your course and then you or your team can get started straight away.
Our e-learning courses, created by experts are broken down into clear and manageable sections. All of our online courses can be worked through at your own pace, and your progress through the modules is clearly tracked to ensure you don’t miss any of your training.
Our courses are all created to be as user friendly as possible for you or your team, but if you have any problems we have a training team available to help with any issues you may encounter
Every course finishes with a final assessment. The final assessment will include a variety of questions relating to the content of your course. All delegates need to answer every question correctly to pass the course and to gain access to their certificate. If a delegate fails the final assessment on the first attempt, it can be retaken multiple times until the delegate has passed.
Upon completion of every module and passing the final assessment, every delegate will be given access to a printable digital certificate. This can be accessed immediately upon completion and can be accessed in your account anytime once you have completed and passed your online course.
All course certificates issued have a unique identifier, and any certificate can be verified using our certificate verifier tool.
Employers and managers can purchase licenses quickly and easily for their team.
Group purchases allow Team Managers to gain access to our ‘Group Dashboard’ where they can enrol delegates, track and keep updated on their team progress with no fuss.
If you are looking for group licenses, upon checkout select “Group” and enter your Group name. You can register multiple groups for multiple courses, all access clearly on your dashboard.
Once the licenses have been purchased, a ‘group code’ can then be created and issued to any delegates for quick and easy enrolment.
For more information on group purchases, contact us on admin@pd-training.co.uk or 01344 830015
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